Summer: Sundays, 1-5 p.m.
Fall: Saturday and Sundays,
1-5 p.m.





In the News


Call 978-774-0014
or e-mail

Wine List

We make a variety of award-winning, New England-style wines, from Aurore and Foch grapes grown in our vineyard to fruit wines including blueberry and cranberry. Come on over and taste them!

$17  Pinot Grigio    Crisp aromas and flavors of lemon grass, citrus peel and grapefruit.  Best paired as you would a Sauvignon Blanc with foods that like crisp citrus. 


$22  Seyval Blanc 2014  One of our estate grown  favorites with a golden yellow color and a honey and herbal eucalyptus aroma.  The wine is dry with a crisp acidity and citrus peel finish. 


$18  Cranberry     Bursting with cranberry flavor, this tart and  much sought-after wine is great served chilled or at room temp.


$17  Merlot   Our  vibrant bright purple wine has food-friendly medium-high acidity balanced by toasted oak, red fruit, black pepper and spice


$17  Farmhouse White A very approachable Gewurztraminer, lightly sweet to serve well-chilled.


$17  Chardonnay  Our  un-oaked Chardonnay is far closer to the zesty style of Pinot Gris or Sauvignon Blanc. Chardonnay wine tends to have less ‘green flavors’ than Sauvignon Blanc.


$22  Marechal Foch Our estate-grown red, the Foch never fails to deliver , with a rich opaque deep purple hue.  The color suggests some of the earthy, smoky aromas and  may include butter and rosemary. 


$18  Pomegranate Wine  a SILVER MEDALIST   at the recent Hilton Head S.C. Wine and Food Festival Wine competition .Pomegranate wine actually contains more  of nature's most powerful antioxidants, in fact ,than any other wine !


$18  Blueberry Wine    a DOUBLE GOLD winner at the Indy INTERNATIONAL  Wine Competition will leave you wanting more  (c'mon; there is a reason for the award! )


$17 “Barnyard White”  Mildly sweet, light straw, with a fresh complex mix of grapefruit, stone fruit and honeysuckle. A rich mouthfeel with added aromatics, this is a Viognier with a light to medium body, slightly tart, “snappy” balance, and a finish with just slight hints of heat and astringency.



$28 Cabernet Franc Ice Wine  a rarity to have a RED ice wine. This is another dessert wine, silky sweet with just a hint of the red of the cab to balance the peach and aprocot notes.


$17 Pinot Noir    This California-bred  red will offer up a variety of tastes, including red berries, vanilla, clove and licorice, wet leaves and mushrooms.


Farmhouse Red,  $17:  A tantalizing blend of Cabernet Sauvignon, Malbec and our own delicious Marechal Foch. Earthy yet subtle, distinguished by the Cab.

Cabernet Sauvignon, $17:  Fundamentally speaking, Cabernet is a full-bodied red wine with dark fruit flavors and savory tastes from black pepper to bell pepper. Our cab is young, yet light and juicy.

Leon Millot, $22: One of our estate reds, very limited harvest. The color is a rich garnet with an expressive nose of light cherry. Smoke and loam, nutmeg and other herbs balance an acidic layering in the middle. The finish, soft in tannins, makes this very good for sipping.



(Return to top)


Home    Wines    Tastings    Resources   News   E-mail webmaster